Day time and evening cruises with guiding
Day time and evening cruises with buffet lunch or dinner
Evening cruise with 4-course dinner, live piano music and a singer
Evening cruise with 4-course dinner, live gipsy music, folk program and operetta singer
Evening cruise with 4-course dinner, live piano music and a singer
- 3-hour cruise on a new catamaran
- live piano music with two pianists
- ”piano battle” program with singer
- 4-course dinner (5 choices of main dish, the other dishes are fix)
- a glass of champagne
We can assure you of an unforgettable musical, culinary and cultural experience. During the excursion, two talented pianists will bring you an evening of wonderful entertainment. The musicians will play well-known Hungarian and international pieces. During the second half of the cruise, you'll experience a special type of piano ”duel” called ”piano battle”. The ”piano battle" is a unique and very entertaining form of concert. A gifted singer will help you understand the story behind the ”duel”. During this exclusive cruise, while admiring the brilliantly-lit night view of Budapest, you will also enjoy a delectable 4-course dinner prepared by our onboard chef.
Departure times:
7:30 pm from April until October and 6:30 pm from November until March
Prices:
Price with dinner: 19.900 HUF (approx. 63 EUR or 75 USD)
Price for children without dinner, 6-14 years: 3.800 HUF (approx. 13 EUR or 15 USD)
Price for children without dinner, 0-6 years: free
The price of a ticket with dinner is the same for everybody. If you purchase a ticket for a child excluding dinner, you can order dishes from the menu, on request, and pay on spot only for what is eaten. You can also share your food with the child.
Menu
Cold starter:
Appetizers in pastry basket
Warm starter:
Cream of green pea soup with roasted almonds (creamy pumpkin soup in the winter)
Main course options (can be chosen on the spot):
1.) Black cod fillet with hollandaise sauce and vegetable lasagna
2.) Duck leg confit with crispy white cabbage and grantin potatoes
3.) Tender beef stew with polenta
4.) Grilled Halloumi cheese with crispy salad
5.) Tofu with vegetables
Somlói sponge cake